Flaxseed & Oat Protein Curly Hair Gel

Gives the definition of a gel but the softness of a cream for soft, bouncy, frizz-free, crunch-free curls.

Directions:

1. After a wash day outside the shower, finger-comb your hair to get out any big tangles.

2. Depending on the length and thickness of your hair, pump a quarter to half-dollar sized amount of gel into your palm.

3. Flip head over and scrunch product into hair, section by section.

4. Use a clean T-shirt (NOT a terry cloth towel) to scrunch out excess water and evenly distribute product. Flip head back upright and style as normal.

5. Let air dry or diffuse.

Ingredients:

flaxseed gel (water, flaxseeds*), distilled water, oat milk (water, gluten-free oats*), xanthan gum, vegetable glycerin*, glyceryl stearate, gluconodeltalactone and sodium benzoate, shea butter*, jojoba oil*, lavender essential oil, citric acid, frankincense essential oil
*certified organic